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What Is Your Experience With Tipping in Restaurants?

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Amid a cultural reckoning over misconduct in the workplace, we spoke to more than 60 restaurant servers and bartenders, who shared stories of having to endure crude comments and even groping from customers — all to ensure a good tip.

Going to a restaurant is a near-universal experience, but one that can be vastly different for servers and customers. Now we want to hear from you. Please tell us about your experiences using the form below.

Your name and comments may be published, but your contact information will not. A reporter or editor may follow up with you to hear more about your story.

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